Our Safe Dining Standards
All team members will wear protective masks at all times, and we ask that you do the same when not seated to ensure everyone’s safety.
Daily health screenings & temperature checks will be conducted on all team members. All guests will have their temperature checked upon arrival using no-touch infrared technology.
All team members will be wearing gloves, using hand sanitizer, and frequently washing their hands with soap & water.
All tables will be placed at least 6 feet apart to maintain proper social distancing.
You will have the option of viewing our current menus on your phone if you prefer not to use our disposable copies.